Choosing the Right Chocolate type: A Nutritional Guide

I have yet to meet somebody who doesn’t like chocolate. I personally love it, a little too much I would even say! And this is OK, because unlike most other treats, chocolate can be good for you – if you choose the right type, and control your portions. My goal with this guide is toContinue reading “Choosing the Right Chocolate type: A Nutritional Guide”

Vegan Colcannon variation (Irish mashed potatoes with cabbage)

I don’t know if I’ve shared this before, but having multiple food leftovers that I need to use before they spoil always sparks my culinary creativity. The challenge is: How can I build a dish that includes all these ingredients? This is exactly how I came up with this recipe. I had some raw cabbage,Continue reading “Vegan Colcannon variation (Irish mashed potatoes with cabbage)”

5 Lifestyle Changes to Lower Breast Cancer Risk

October is Breast Cancer Awareness month. Before it ends, I would like to give this important cause the attention it deserves on my website. Because there is plenty we can do with our lifestyle choices to manage our risk, even if our genetic is not favorable. Unfortunately, not everyone knows this. In a study conductedContinue reading “5 Lifestyle Changes to Lower Breast Cancer Risk”

Unlocking the Power of Lifestyle Medicine for Better Health

I used to say that the best medicine was preventive medicine. But I no longer think so. Now, I believe that the best medicine is the lifestyle medicine. Twin studies have found that our genes only account for about of 25% of our health spam, which means that we do have a lot of powerContinue reading “Unlocking the Power of Lifestyle Medicine for Better Health”

Why Choose Plant-Based Eating? Benefits Explained

Plant-based or even vegan lifestyles are becoming more and more popular, and for good reasons: The good news is that you don’t need to necessarily go fully into a plant-based lifestyle to reap the benefits; simply reducing the amount of animal products can make a positive impact. Let’s learn why. Ethics Being vegan reduces theContinue reading “Why Choose Plant-Based Eating? Benefits Explained”

Easy Cold Spanish Soup: Salmorejo with a Protein Boost

Salmorejo is a traditional cold Spanish soup, related to the perhaps more global gazpacho. Traditional salmorejo is made with seasonal summer veggies like tomatoes and bell peppers, all blended raw with some olive oil and stale bread. It is pretty common in Spain during summer months, as a starter. Salmorejo is a powerhouse of vitaminsContinue reading “Easy Cold Spanish Soup: Salmorejo with a Protein Boost”

Easy tofu cream cheese (dairy free and vegan)

If there’s a food that can be challenging to replace when you are on a plant based diet, or you need to avoid dairy, that’s cheese. There are vegan and dairy free cheese options for purchase at the grocery stores, but in most cases, they have null nutritional value; on the contrary, they are basicallyContinue reading “Easy tofu cream cheese (dairy free and vegan)”

Craft Your Own Snack Bars: Simple Guide and Almond Date Bar Recipe

Pre-packaged snack bars are convenient and usually tasty. However, numerous options are loaded with artificial additives and sugar, despite the main claim that could be, pretty commonly, high protein content. So, you get the full package (no pun intended): the protein and the sugar. Conversely, if you make your own bars, you are in fullContinue reading “Craft Your Own Snack Bars: Simple Guide and Almond Date Bar Recipe”

Exploring Spiritual Wellness Through Veganism

I have never considered myself a religious person. But recently, I have become a quite spiritual one. Because even if it doesn’t seem obvious, religion and spiritualism are two different things. I am not talking here about energies or taking to our ancestors, but about a way of life, furthermore, a key contributor to ourContinue reading “Exploring Spiritual Wellness Through Veganism”

Easy Beet Hummus Recipe Without Added Oils

Do you happen to have leftover beets? Then, I invite you to prepare this easy variant of hummus. Besides, of course, beets, we will be using some lime juice and fresh dill in it, which enhance the natural sweetness of beets. What we will not be putting in is added oils though. Traditional hummus doesContinue reading “Easy Beet Hummus Recipe Without Added Oils”