I heard this statement from a close person: that as you get older, your quality of life depends on the number of pills you take. People in their circle seemed to agree. I would probably have agreed years ago too, when I wasn’t aware that there is broader view of health that goes beyond justContinue reading “As you get older, your quality of life depends on how many pills you take. Really?”
Tag Archives: food
Baked Empanadas: A Healthier Twist on a Classic
Empanada, or empanadillas as they are called in my country, are a traditional Hispanic dish, usually filled with meat or fish and deep fried in oil. Served as tapas or as part of a casual meal, empanadillas are delicious, but can also be high in calories and saturated fat. So I came up with myContinue reading “Baked Empanadas: A Healthier Twist on a Classic”
Top 5 Lifestyle Changes to Prevent Chronic Illness
I have a question for you: If you could choose between taking a prescription pill throughout the rest of your life, or not taking any, what would you choose? I don’t think anybody enjoys taking pills (and much less paying for them), so I am going to assume that you’d rather not take any pillContinue reading “Top 5 Lifestyle Changes to Prevent Chronic Illness”
Healthy Watercress and Turmeric Soup
I love watercress!! Along with Kale, mustard greens, and collards, watercress has the highest nutritional density or ANDI (Aggregate Nutritional Density Index). Watercress is not as common in the USA as their peers, nevertheless it can be found bagged in some large grocery chains, and in bulk in health and Asian stores. I get itContinue reading “Healthy Watercress and Turmeric Soup”
Lifestyle for Better Heart Health (part 1: diet)
The month of February is associated with love, as of Saint Valentine, the patron of lovers, is commemorated on the 14th. And love is symbolically associated with the heart. But there’s another important thing to consider in February as well: your cardiovascular health, that is, the health of your heart, your blood vessels, and theContinue reading “Lifestyle for Better Heart Health (part 1: diet)”
Easy Vegan Lentil Soup for Optimal Nutrition
Let’s learn how to cook and extra healthy and easy lentil soup! Even if technically it is not necessary, I always advice to soak your lentils. This reduces the “anti-nutrient” content (phytates), helping with digestion and increasing nutrient absorption. It also shortens the cooking time, although lentils cook fast anyway. I like to add limeContinue reading “Easy Vegan Lentil Soup for Optimal Nutrition”
Tofu Scramble Recipe: Colombian Huevos Pericos Made Vegan
Huevos pericos, which perhaps could be translated into English as “Parakeet Eggs”, is a typical Colombian breakfast made of eggs, tomato and green onions. Here I am going to share a plant-based version, using tofu instead of eggs. This variant can be perfect for you if you are avoiding eggs, because of dietary restrictions, byContinue reading “Tofu Scramble Recipe: Colombian Huevos Pericos Made Vegan”
Healthy Black Bean and Kale Chili Recipe
Traditional chili is a comfort Mexican dish made with ground beef on a seasoned tomato base (also known as “chili con carne”). It is actually this tomato base and the spices used which give chili their distinctive flavor, not the meat. Therefore, it is possible to recreate the flavors and texture of a traditional chiliContinue reading “Healthy Black Bean and Kale Chili Recipe”
Sesame eggplant, shiitake and tempeh
Many of us are familiar with tofu, but tempeh? What is that? Tempeh is a fermented food high in plant-based protein, typically made of soybeans but it can also be made of other grains. My go-to is Trader Joe’s 3 organic grain tempeh, which is made of soybeans, brown rice, barley, and millet. Even ifContinue reading “Sesame eggplant, shiitake and tempeh”
Oats: A Nutritional Powerhouse for Heart Health
Superfoods… most of us have heard this word, and probably foods like kale or chia seeds come to mind. Superfoods are supposed to have kind of magical powers for our health, due to their extremely high nutrient density, and also to the presence of other compounds like antioxidants and fiber. Even in my Nutritionist CertificationContinue reading “Oats: A Nutritional Powerhouse for Heart Health”
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